Fleur de sel is a hand-harvested sea salt collected by workers who scrape only the moist, flaky, and textured kernels that form on the top of the salt beds. This delicate salt is comprised of larger kernels with more mineral complexity than table salt. Used as a "finishing" salt rather than for cooking, sprinkle this on fresh salads, eggs, or other cooked dishes to add flavor and texture! Ingredients: Sea Salt
Made in France
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While we carefully inspect all items prior to shipping, damages can occasionally occur. We kindly ask that you inspect your order upon receipt and report any damages within 48 hours. Our team will be happy to assist with a replacement.
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